Tuesday, September 1, 2015
Coffee from Indonesia 7 worldwide
You include a big fan of coffee? If yes, should need to know if the quality coffees in Indonesia is not inferior to those abroad. In fact, coffee in the foreign fans' enjoyment recognize coffee from Indonesia.
The types of coffee from Indonesia sometimes have unique processing such as coffee Charcoal typical Jember.
This type of coffee is actually derived from the Java Jampit. As the name implies, coffee charcoal processed in a way that resembles charcoal is burned. But with the appearance of charred, ketka brewed coffee of this type have a coffee flavor with a distinctive aroma chili.
Let us peep from Indonesia coffees worldwide.
1. coffee Gayo
This coffee comes from Gayo Highlands of Aceh. Unique natural conditions make the aroma and taste of coffee is different. Even in European countries coffee is categorized as premium class. Great right?
However, coffee is more popular in the United States because they have the character of a thick and tasted so pronounced. You could say that Americans including coffee from Sumatra's fans.
2. Coffee Sidikalang
Friends Gayo derived from equally from Sumatra, rather than Dairi, North Sumatra. Coffee Sidikalang his name. hill Barisan cold air is cool and rich in minerals that make the coffee beans are included in the 'Top Quality'.
Coffee Sidikalang is arguably rivals Brazilian coffee. But as it grows in volcanic areas, coffee became feels special because of the taste and aroma is really tempting coffee lovers.
3. Coffee Toraja
coffee this one also was worldwide is derived from Tana Toraja in South Sulawesi. You can feel that this coffee has a distinctive blend of flavors, which taste and ground coffee. Unique all, right?
You can find Toraja Coffee Arabica and Robusta Coffee Toraja. It is said that when disruput bitterness suddenly disappeared. Very different from other coffees. Toraja coffee is a big fan of Japan, America and Taiwan. Did you taste it?
4. Coffee Kintamani
Kintamani coffee also turned out to be worn by a Starbucks coffee shop. From the name alone you can already guess that this type of coffee from Bali, especially Kintamani area.
Kintamani area is known for its cool climate and mountains form so as to produce the aroma of coffee, sweet, and gentle. Watering system for the coffee plantation is still done traditionally, by Subak system so that the coffee is known as organic coffee.
5. Coffee Wamena
Wamena, including the type of coffee Arabica coffee is grown in the valley of the mountains Jayawijaya, Papua. The location is quite high with the temperature ranging between 15 C - 25 C with the processing is still done traditionally and organically.
No wonder that coffee Wamena included in the category of quality coffee because it smells good and tastes very sweet after taste. For you who have never tried Coffee Jamaica Blue Mountain, purportedly coffee tastes very similar Wamena. It's just a little more caffeine content.
6. Coffee Java
Java coffee that are included in this Arabica coffee had a sweeter taste and after taste brewed more came out with a distinctive herbal aroma.
Java coffee also had lower acid levels and not too thick so it is suitable for anyone. In Europe, coffee was introduced by the Dutch in the 17th century and is still popular and worldwide till now.
7. coffee Luwak
The most phenomenal coffee from Indonesia due to be crowned as the most expensive coffee around the globe. For fans of coffee, the coffee tasted this kind means prestige because only certain people can enjoy it.
Kopi Luwak exorbitant prices make many people think twice to buy it. However, you will not be disappointed because this coffee has a soft taste, and low acid. Fermentation process is very unique because it is done in the animal body mongoose.
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